Whiskey Fable
This cocktail blends the smooth, malty richness of Irish whiskey with the floral sweetness of mead and a bright, zesty kick from fresh lemon juice. A dash of Angostura bitters adds a subtle complexity, while the Franklin & Sons Ginger Ale provides a crisp, fizzy lift for a well-rounded, refreshing finish. An old classic with a modern twist for your evening pleasure.
Ice: Spear / Cubed
Garnish: Lemon disc to top spear
Allergens: Sulphites / Nuts
Equipment
Prep
Glass
Ingredients
- Serves 1
- Serves 6
-
40ml Irish Whiskey
-
15ml Mead
-
10ml Lemon Juice
-
1 dash Angostura Bitters
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240ml Irish Whiskey
-
90ml Mead
-
60ml Lemon Juice
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6 dashes Angostura Bitters
Method
-
1
Add Irish whiskey, mead, lemon juice, and Angostura bitters to a chilled highball glass.
-
2
Gently add a spear of ice.
-
3
Stir lightly to combine the flavours.
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4
Top with Franklin & Sons Ginger Ale.
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5
Garnish with a lemon disc placed on top of the ice spear.
