Tropic & Tonic
The drink is refreshing and layered, combining citrusy brightness with light sweetness and aromatic spice. The falernum and lime are balanced by the bubbly Franklin & Sons Light Tonic Water. It finishes with a subtle, bittersweet undertone from the Peychaud’s bitter.
Ice: Cubed
Garnish: Lime Wedge
Allergens: None
Equipment
Prep
Glass
Ingredients
- Serves 1
- Serves 6
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50ml Light Rum
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10ml Lime Juice
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15ml Falernum Syrup
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1 dash (0.03ml) Peychaud’s Bitters
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300ml Light Rum
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60ml Lime Juice
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90ml Falernum Syrup
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6 dashes (0.18ml) Peychaud’s Bitters
Method
-
1
Add all ingredients except tonic water into a shaker.
-
2
Shake well and strain into a chilled Copa glass over cubed ice.
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3
Top up with Franklin & Sons Light Tonic Water.
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4
Stir lightly and garnish with a lime wedge.
